Your Perfect Cocktail
Courvoisier Gala
In the 1950s, Chief Blender André Boufflet developed a new cognac created to be mixed. This was a first and grew in popularity until the drink transformed into a lifestyle. The Courvoisier Gala is a refreshing cocktail, perfect for daytime occasions.
INGREDIENTS
50ml Courvoisier VS or VSOP
50ml Grapefruit Juice
Top off with Indian Tonic Water
(Alternatively, replace Grapefruit Juice and the tonic with your favourite citrus flavoured tonic.)
METHOD
Build all ingredients over ice and garnish with citrus.
Courvoisier French twist
The French Twist is a perfect example of how our process enhances the cocktail: simple, approachable, elegant and the perfect cocktail to be enjoyed, day or evening.
INGREDIENTS
50ml Courvoisier® VSOP
15ml Orange Curacao or quality Triple sec
22ml Sirop de Gomme (or honey)
15 ml Fresh Lemon Juice
89 ml Soda Water
METHOD
Build all ingredients into a tin, except soda. Add one hand cracked 1×1 ice cube and shake until melted. Pour into a glass 1/2 full of cobble or crushed ice, add the soda water, then pack in extra ice and garnish with fruit.
Your Perfect Cocktail
Courvoisier Gala
In the 1950s, Chief Blender André Boufflet developed a new cognac created to be mixed. This was a first and grew in popularity until the drink transformed into a lifestyle. The Courvoisier Gala is a refreshing cocktail, perfect for daytime occasions.
INGREDIENTS
50ml Courvoisier VS or VSOP
50ml Grapefruit Juice
Top off with Indian Tonic Water
(Alternatively, replace Grapefruit Juice and the tonic with your favourite citrus flavoured tonic.)
METHOD
Build all ingredients over ice and garnish with citrus.
Courvoisier French twist
The French Twist is a perfect example of how our process enhances the cocktail: simple, approachable, elegant and the perfect cocktail to be enjoyed, day or evening.
INGREDIENTS
50ml Courvoisier® VSOP
15ml Orange Curacao or quality Triple sec
22ml Sirop de Gomme (or honey)
15 ml Fresh Lemon Juice
89 ml Soda Water
METHOD
Build all ingredients into a tin, except soda. Add one hand cracked 1×1 ice cube and shake until melted. Pour into a glass 1/2 full of cobble or crushed ice, add the soda water, then pack in extra ice and garnish with fruit.
Friends of Courvoisier
Friends of Courvoisier

Melody appreciates the finer things in life. She’s an influential fashion, beauty, and travel blogger. In 2019, Melody was a South Africa Style Award winner, as well as being voted Glamour’s ‘Most Glamourous’.

Fhatuwani is a man of many talents who began his creative journey well over a decade ago. He’s an artist, photographer, filmmaker, art director and one of the co-founders of I See A Different You.

Tristan du Plessis is an interior architect who appreciates and understands luxury. He’s received multiple, prestigious international and local awards, including GQ ‘Designer of the year’.